Description
Enhance your inner Caribbean Cook with our 4th Edition Cookbook! Despite popular belief that Caribbean foods are all hot, it has always been our objective to bring out the flavor in foods rather than to overwhelm them with pepper or other spies. With that goal in mind, we have created recipes that are “family oriented” and tasty, but not necessarily hot. For those who like it hot, add our Mustard Pepper or Private Stock, and season to taste.
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